Grandmothers Chewy Fudge Brownies

Ingredients
1/4 C. butter
3 1 oz. squares unsweetened chocolate
1 1/3 C. sugar
2 eggs
1/2 C. unsifted self-rising flour
1 tsp. vanilla
2/3 C. chopped nuts
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Directions
Heat oven to 325 degrees.

Grease and lightly flour a 9 inch baking dish.

Combine butter and chocolate in a small saucepan.

Melt over very low heat, stirring often. Remove from heat.

Pour mixture into a mixing bowl. Add the sugar and the eggs. Beat with a wooden spoon until well blended.

Stir in the flour and the vanilla. Fold in the walnuts.

Spread mixture in prepared baking dish.

Bake for 30 minutes or until a wooden toothpick inserted in the center comes out clean.

Cool in pan on wire rack. Cut into 2 inch squares while still warm.